BEEF

October 09, 2024

Tender And Juicy Beef Tri-Tip Recipe

Prep: 15 minutes
Cook: 120 minutes
Yields: 4 servings

Get ready to sink your teeth into the most tender and juicy beef tri-tip of your life!

Imagine a cut of beef so flavorful, it’ll make your taste buds do the happy dance. That’s exactly what you’ll get with this mouth-watering beef tri-tip recipe!

This boldly flavored beef tri-tip is seasoned with a blend of spices that will take your taste buds on a wild ride. With a mix of kosher salt, ground black pepper, smoked paprika, garlic powder, cayenne pepper, dried rosemary, and fresh rosemary, you’ll be hooked from the very first bite!

And the best part? This recipe is ridiculously easy to make! Simply preheat your oven to 225 degrees F, mix together the spice blend, and rub it all over that beautiful tri-tip. Then, pop it in the oven and let the magic happen!

After about 1 1/2 to 2 hours, you’ll be rewarded with a tender and juicy piece of beef that’s simply irresistible. And don’t even get me started on the pan drippings – they’re the perfect accompaniment to this mouth-watering dish!

So go ahead, gather your friends and family, and get ready to indulge in a beef tri-tip extravaganza like no other!

And don’t forget to serve it with your favorite sides – whether it’s mashed potatoes, roasted veggies, or a fresh salad, this beef tri-tip is sure to please even the pickiest of eaters!

So what are you waiting for? Get cooking and get ready to taste the difference that this beef tri-tip recipe makes!

Printable Recipe

Ingredients

  1. 1 tri-tip roast
  2. 2 tablespoons kosher salt
  3. 1 tablespoon ground black pepper
  4. 1 tablespoon smoked paprika
  5. 1 teaspoon garlic powder
  6. 1/2 teaspoon cayenne pepper
  7. 1 teaspoon dried rosemary
  8. 1 tablespoon fresh rosemary

Instructions

  1. 1. Preheat oven to 225 degrees F.
  2. 2. Mix together the spice blend of kosher salt, ground black pepper, smoked paprika, garlic powder, cayenne pepper, dried rosemary, and fresh rosemary.
  3. 3. Rub the spice blend all over the beef tri-tip.
  4. 4. Place the tri-tip in the oven and cook for 1 1/2 to 2 hours.

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