Tender And Delicious Slow Cooker London Broil
Prep: 15 minutes
Cook: 6 to 7 hours
Yields: 4 servings
Get ready to sink your teeth into the most tender, juicy London Broil of your life!
Imagine coming home to a slow-cooked masterpiece that’s been simmering away all day, filling your kitchen with the most incredible aromas. That’s exactly what you’ll get with this mouth-watering London Broil recipe!

The best part? It’s ridiculously easy to make Simply gather your ingredients and place the London Broil in a slow cooker. Add some minced garlic, condensed cream of mushroom soup, water, dried basil, dried oregano, and salt. Cover it up and let the slow cooker do its magic!
As the hours pass, the flavors will meld together, and the meat will become so tender it just falls apart. It’s like a little piece of heaven in every bite!

When it’s finally time to serve, you’ll be amazed at how easily the meat shreds with a fork. It’s perfect for serving with some crusty bread or over mashed potatoes. And don’t even get me started on the leftovers – they’re just as delicious the next day!
So, what are you waiting for? Get ready to indulge in the most epic London Broil of your life!

Cook on Low for 6 to 7 hours, and get ready to devour the most tender, juicy London Broil you’ve ever tasted!

Printable Recipe
Ingredients
- 1 London Broil
- 3 cloves minced garlic
- 1 can condensed cream of mushroom soup
- 1 cup water
- 1 teaspoon dried basil
- 1 teaspoon dried oregano
- 1 teaspoon salt
Instructions
- 1. Place the London Broil in a slow cooker.
- 2. Add minced garlic, condensed cream of mushroom soup, water, dried basil, dried oregano, and salt.
- 3. Cover the slow cooker and cook on Low for 6 to 7 hours.
- 4. Once cooked, shred the meat with a fork and serve with crusty bread or over mashed potatoes.
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