Panera Broccoli Cheddar Soup Copycat Recipe
Prep: 15 minutes
Cook: 45 minutes
Yields: 4 servings
Are you ready to dive into a creamy, cheesy, and utterly delicious world of broccoli cheddar soup?
Because today, we’re serving up a recipe that’s so close to the real deal, you’ll swear you’re sitting in a cozy Panera Bread cafe, surrounded by the aroma of freshly baked bread and the warmth of a crackling fireplace.
But don’t worry, you won’t need to leave the comfort of your own home to get your broccoli cheddar fix. With just a few simple ingredients and some serious cooking magic, you’ll be slurping up a bowl of this golden goodness in no time.
First, melt 1/4 cup of butter in a large saucepan over medium-high heat. Yes, you read that right – 1/4 cup of butter. Don’t be shy, folks, this is a rich and creamy soup we’re talking about!
Printable Recipe
Ingredients
- 1/4 cup butter
Instructions
- 1. Melt 1/4 cup of butter in a large saucepan over medium-high heat.
0 Comment