Crispy Ritz Cracker Chicken Breasts
Prep: 15 minutes
Cook: 20-25 minutes
Yields: 4 servings
Get ready for a finger-licking, kid-approved dinner that’s so easy, it’s almost like cheating! Say hello to the crispiest, most tender Ritz Cracker Chicken you’ve ever tasted.
This magical recipe is a staple for busy weeknights, and it’s ready in just 30 minutes. Yes, you read that right – 30 minutes! The best part? It’s incredibly simple to make, and the result is a dish that’s both juicy and crunchy.

So, what makes this Ritz Cracker Chicken so special? It all starts with chicken breasts coated in a mixture of crushed Ritz crackers, garlic, and a pinch of magic. Then, it’s baked to perfection in the oven, resulting in a crispy exterior that gives way to tender, juicy meat.
But don’t just take our word for it! This recipe has been a family favorite for years, and it’s easy to see why. The combination of crunchy Ritz crackers and savory garlic is absolute perfection. And the best part? It’s ready in no time!

Now, let’s talk about the fun part – cooking! To make this recipe, simply preheat your oven to 375°F (190°C). While that’s heating up, prepare your chicken breasts by coating them in the Ritz cracker mixture. Don’t be shy – make sure they’re fully covered!
Next, place the coated chicken breasts on a baking sheet lined with parchment paper. Dot the top of each breast with butter pats – this will keep the chicken juicy and add extra flavor.

Now, it’s time to bake! Place the baking sheet in the oven and cook for 20-25 minutes, or until the chicken is cooked through and the Ritz crackers are golden brown.
And that’s it! Your Ritz Cracker Chicken is ready to be devoured. Serve it with your favorite sides, such as mashed potatoes or steamed vegetables, and enjoy the ooohs and ahhhs from your family.

This recipe is perfect for busy weeknights, and it’s also a great option for meal prep. Simply cook the chicken, let it cool, and refrigerate or freeze for later. Reheat it in the oven or microwave, and you’re good to go!
So, what are you waiting for? Give this Ritz Cracker Chicken recipe a try tonight, and get ready for a dinner that’s sure to become a family favorite!
Printable Recipe
Ingredients
- 4 chicken breasts
- 1 cup crushed Ritz crackers
- 2 cloves garlic, minced
- 1/4 cup butter
- Salt and pepper to taste
Instructions
- 1. Preheat your oven to 375°F (190°C).
- 2. Prepare the chicken breasts by coating them in a mixture of crushed Ritz crackers and garlic.
- 3. Ensure the chicken breasts are fully covered with the cracker mixture.
- 4. Place the coated chicken breasts on a baking sheet lined with parchment paper.
- 5. Dot the top of each breast with butter pats to keep the chicken juicy and add flavor.
- 6. Bake in the oven for 20-25 minutes, or until the chicken is cooked through and the Ritz crackers are golden brown.
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