Get ready to sink your teeth into the most mouthwatering, creamy Ritz cracker chicken casserole of your life! This classic comfort food recipe is a weeknight dinner staple that’s sure to become a family favorite.

Start by gathering all the necessary ingredients, including shredded rotisserie chicken, cream of chicken soup, sliced scallions, sour cream, chicken broth, Dijon mustard, garlic powder, onion powder, black pepper, kosher salt, and crushed Ritz crackers.

Preheat your oven to 350 degrees F (175 degrees C) and stir together the shredded chicken, cream of chicken soup, scallions, sour cream, chicken broth, mustard, garlic powder, onion powder, black pepper, and salt in a 9×13-inch baking dish. Spread the mixture into an even layer, making sure to get it all the way to the edges.

Next, stir the crushed Ritz crackers and melted butter together in a bowl until the crackers are evenly coated. Sprinkle this cracker mixture evenly over the top of the chicken mixture, making sure to get it all the way to the edges.

Bake the casserole in the preheated oven for about 30 minutes, or until it’s bubbly and the crackers are golden brown. Remove it from the oven and garnish with additional sliced scallions, if desired.

This Ritz cracker chicken casserole is the perfect comfort food recipe to serve up on a chilly evening. It’s creamy, it’s crunchy, and it’s full of flavor. So go ahead, give it a try, and get ready to become the hero of your household!