Iced Pumpkin Spice Latte
Prep: 15 minutes
Yields: 4 servings
Get ready to indulge in the ultimate fall treat – a deliciously spiced and sweetened Iced Pumpkin Spice Latte that’s sure to become your new obsession. This heavenly drink is made with real espresso or strong coffee, pumpkin, sugar, and warm spices that will transport you to a cozy autumn wonderland.

First, let’s start with the prep work. You’ll need to brew a cup of strong coffee or espresso – the stronger, the better. If you’re using coffee, make sure to brew it extra strong to get that authentic flavor. While the coffee is brewing, you can start prepping the pumpkin mixture.
In a blender or a large bowl, combine 1/2 cup of milk, 1/2 cup of canned pumpkin puree, 1 tablespoon of sugar, 1/2 teaspoon of pumpkin pie spice, and 1/4 teaspoon of salt. Blend or whisk the mixture until it’s smooth and creamy.

Now it’s time to assemble our latte. Fill a glass with ice and pour the brewed coffee or espresso over the ice. Add the pumpkin mixture and stir well to combine.
Taste the latte and adjust the sweetness and spice level to your liking. You can add more sugar, pumpkin pie spice, or even a pinch of salt to get the perfect flavor.

Top your latte with whipped cream, pumpkin pie spice, or even a sprinkle of cinnamon to make it look as delicious as it tastes.
This Iced Pumpkin Spice Latte is perfect for sipping on a crisp fall morning or as a pick-me-up on a chilly afternoon. You can store it in the refrigerator for up to 2 weeks or freeze it for up to 6 months, making it a great make-ahead drink for busy days.

Some fans of this recipe have even used it as a base for other delicious treats, like pumpkin pancakes, pumpkin donut holes, or pumpkin whoopie pies. The possibilities are endless!
So go ahead, indulge in this scrumptious Iced Pumpkin Spice Latte and make it a part of your fall traditions. Your taste buds will thank you!

Printable Recipe
Ingredients
- 1/2 cup milk
- 1/2 cup canned pumpkin puree
- 1 tablespoon sugar
- 1/2 teaspoon pumpkin pie spice
- 1/4 teaspoon salt
- 1 cup strong brewed coffee or espresso
- ice
- whipped cream (optional)
- pumpkin pie spice (optional)
- cinnamon (optional)
Instructions
- 1. Brew a cup of strong coffee or espresso.
- 2. In a blender or a large bowl, combine 1/2 cup of milk, 1/2 cup of canned pumpkin puree, 1 tablespoon of sugar, 1/2 teaspoon of pumpkin pie spice, and 1/4 teaspoon of salt.
- 3. Blend or whisk the mixture until it's smooth and creamy.
- 4. Fill a glass with ice and pour the brewed coffee or espresso over the ice.
- 5. Add the pumpkin mixture to the glass and stir well to combine.
- 6. Taste the latte and adjust sweetness and spice level as desired.
- 7. Top with whipped cream, pumpkin pie spice, or a sprinkle of cinnamon.
0 Comment