Slow Cooker Sweet Party Meatballs
Prep: 15 minutes
Yields: not applicable
Get ready to score big with your friends and family this party season! These sweet party meatballs are the ultimate game-day snack, and the best part? They’re ridiculously easy to make!
Imagine tender, juicy meatballs smothered in a sweet and tangy BBQ sauce, all cooked to perfection in your trusty slow cooker. It’s a match made in heaven, folks!
Here’s the deal – these meatballs come together with just a few everyday ingredients, and then it’s just a matter of tossing them in the slow cooker and letting the magic happen. You can even prep them the night before and let them cook while you’re getting ready for the big game!
To get started, simply combine 1 pound of ground meat, 1/2 cup of breadcrumbs, 1 egg, 1/4 cup of milk, 1 tablespoon of Worcestershire sauce, 1 teaspoon of dried oregano, and 1/2 teaspoon of salt in a large
Printable Recipe
Ingredients
- 1 pound ground meat
- 1/2 cup breadcrumbs
- 1 egg
- 1/4 cup milk
- 1 tablespoon Worcestershire sauce
- 1 teaspoon dried oregano
- 1/2 teaspoon salt
Instructions
- 1. Combine 1 pound of ground meat, 1/2 cup of breadcrumbs, 1 egg, 1/4 cup of milk, 1 tablespoon of Worcestershire sauce, 1 teaspoon of dried oregano, and 1/2 teaspoon of salt in a large mixing bowl.
- 2. Mix the ingredients until well combined.
- 3. Form the mixture into meatballs.
- 4. Place the meatballs in the slow cooker.
- 5. Pour your favorite BBQ sauce over the meatballs.
- 6. Cook on low for 6-8 hours or on high for 3-4 hours.
0 Comment