Get ready for a flavor explosion that will leave you wanting more. We’re talking about the ultimate party food – pigs in a blanket, but not just any pigs in a blanket. We’re talking about everything bagel pigs in a blanket, and trust me, it’s a total crowd-pleaser.

Imagine the classic combination of cocktail franks and flaky crescent rolls, but this time, we’re adding a sprinkle of savory everything bagel seasoning on top. It’s a match made in heaven, and it’s ridiculously easy to make.

First, preheat your oven to 400°F (200°C). While that’s heating up, let’s get started on the fun part. Open up a can of crescent rolls and separate the dough into triangles. You should end up with around 8-10 triangles, depending on the brand you’re using.

Now it’s time to add the star of the show – the everything bagel seasoning. You can either use store-bought seasoning or make your own using a mix of poppy seeds, sesame seeds, dried minced garlic, dried minced onion, and kosher or sea salt. Sprinkle a pinch of the seasoning onto each triangle of dough.

Next, place a cocktail frank in the center of each triangle, leaving a small border around the frank. Brush the edges of the dough with a little bit of egg wash, then roll the dough into a neat little package, making sure to seal the edges tightly.

Place the pigs in a blanket on a baking sheet lined with parchment paper, leaving about 1 inch of space between each pig. Brush the tops with a little bit of egg wash and sprinkle with more everything bagel seasoning.

Pop that baking sheet into the oven and bake for 12-15 minutes, or until the crescent rolls are golden brown.

While the pigs in a blanket are baking, let’s talk about dipping sauces. You can’t go wrong with a classic honey mustard or a homemade mustard, but if you want to get a little fancier, try making a beer cheese sauce. It’s ridiculously easy and pairs perfectly with the everything bagel seasoning.

Once the pigs in a blanket are done, remove them from the oven and let them cool for a few minutes. Serve them hot with your favorite dipping sauce, and get ready for the oohs and aahs from your guests.

These everything bagel pigs in a blanket are perfect for parties, game days, or just a quick and easy dinner. They’re also a great make-ahead snack – simply assemble the pigs in a blanket, place them on a baking sheet, and refrigerate or freeze until you’re ready to bake.

So there you have it – a delicious, easy, and crowd-pleasing snack that’s sure to become a favorite. Give it a try and let the flavor explosion begin!