Cozy up to fall with these scrumptious Caramel Apple Overnight Oats!

Imagine waking up to a deliciously spiced breakfast that’s like enjoying a cozy dessert – yes, you read that right! These overnight oats are packed with tart apples, sweet caramel, and warm apple pie spice, making them the perfect fall breakfast treat.

And the best part? They’re made the night before, so all you have to do in the morning is grab a jar and go!

Here’s how to make these babies:

Gather all your ingredients and stir together oats, apple cider, yogurt, caramel sauce, chia seeds, apple pie spice, and 1 cup of the chopped apples in a medium bowl until combined.

Drizzle caramel sauce inside 4 (12-oz.) jars – because who doesn’t love a little extra caramel?

Spoon the oat mixture evenly into prepared jars (about 1 1/4 cups each). Cover with plastic wrap and refrigerate for at least 8 hours or up to 4 days.

When ready to serve, top each with 1/4 cup remaining apples and drizzle with additional caramel sauce. Top with mini candy-coated milk chocolate pieces, chopped nuts, or shredded coconut for an extra treat!

These Caramel Apple Overnight Oats are the perfect way to get your fall spirit on – and they’re so easy to make!

So go ahead, give them a try, and enjoy every bite of this cozy breakfast treat!